Course
$20

Special Dietary Needs

2 Hours
The class is also available as part of the below Knowledge Collections
Description

Discusses such special dietary concerns as food allergies, religious and cultural diversity, vegetarian diets, and diabetes.

Goal: to understand and manage specific dietary needs

This mobile-friendly class is accessible on any device, including tablets and phones.

 

What customers are saying about this class:

"This was a very good class. very informative."

"Great course!"

 

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Special Dietary Needs

Goal: to understand and manage specific dietary needs

 

Table of Contents

  1. Special Dietary Concerns
  2. Allergies
  3. Cultural Diversity
  4. The Vegetarian Diet
  5. Obesity
  6. The Diabetic Child
Approved or Accepted in:
Alabama
Alaska
Arizona
Arkansas
California
Colorado
Connecticut
Florida
Hawaii
Idaho
Illinois
Indiana
Iowa
Kansas
Louisiana
Maine
Maryland
Massachusetts
Michigan
Minnesota
Mississippi
Nebraska
Nevada
New Hampshire
New Jersey
New Mexico
New York
North Carolina
North Dakota
Oklahoma
Oregon
Puerto Rico
South Dakota
Tennessee
Texas
Utah
Vermont
Virgin Islands
Virginia
Washington
Wisconsin
Learning Outcomes

After completing this class, the student will be able to:

  • explain the importance identifying/documenting special dietary concerns
  • list common food allergies
  • demonstrate response to an allergic reaction
  • discuss ways to combat childhood obesity
  • explain diabetes management in the child care settings
Categories
Health, Safety & Nutrition