Feeding Children: Infants/Toddlers (for parents)

1 Hours
The class is also available as part of the below Knowledge Collections

Discusses feeding plans for infants through pre-school age, avoiding feeding problems, food pyramids for children, and specific nutrient recommendations.

Goal: to understand food prep & feeding issues for young children

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Feeding Children 

Table of Contents

1. Infants up to 1 year

2. Toddler's 2-3 years

3. Food Pyramid

4. Hygiene and Sanitation

Approved or Accepted in:
Learning Outcomes

Be able to:

• Discuss preparation and storage of breast milk and infant formula

• Name foods that pose a choking hazard

• Discuss common feeding problems and solutions

• Demonstrate safe preparation, handling and storage of food

• Explain the food pyramid daily recommendations

• Recognize appropriate servings sizes for children ages 2-3 years